Prentis Hemphill, a very smart person who guest-blogged about McDonalds and its evil ways a while back, now has his very own blog. You should read it.
San Francisco World Veg Festival
Come out to the SF World Vegetarian Festival this weekend at the County Fair Building in Golden Gate Park.
There are gonna be some great lectures and demos, including me cooking Mustard-Rosemary Tofu with Spinach and talking about how you can easily incorporate cooking with fresh, whole, animal-free ingredients into your life.
Where: County Fair Building, 9th Ave at Lincoln
When: Saturday, October 3, 1:30 p.m.
Suggested donation for festival entrance: $6
October 1, 2009
Lazy Sunday frittata
Ok, I realize that it is no longer Sunday, and, in fact, quite a few days have elapsed since it was Sunday.
But I nonetheless would like to share with you my lovely lazy Sunday frittata experience.
I went with my friend Erin to the farmers market, where we purchased chard, tofu, and assorted other goodies including an amazing kind of melon that I had never heard of before.
Then we went to our friend Janet‘s house and made a chard frittata from Vegan Brunch, with roasted potatoes, sweet potatoes, and broccoli from Cook Food. We ate the melon while we cooked and then our friend Red came and joined us. At which point we took all our beautiful food outside and ate in the backyard.
Best. Lazy. Sunday. Brunch. Ever.

Radar reading series, 100 Larkin St., San Francisco
Come hear Lisa Jervis and a three other doubtless-awesome authors read from their work at the always-fabulous Radar reading series, curated by the fantabulous Michelle Tea. Can you tell how much I <heart> Radar? No cooking demo this time, but there will be vegan oatmeal-fruit cookies straight out of Cook Food.
When? Wednesday, October 21, 6 p.m.
Where? The San Francisco Public Library, main branch, 100 Larkin Street at Grove (go downstairs to the Latino/Hispanic Community Meeting Room)